Relax

Topped with a Gorwydd cheese croute

with sriracha mayo & root vegetable crisp

Crushed pea salad, dill dressing

Basil cream, balsamic syrup.

In a crispy batter with honey mustard sauce

Apple compote, red cabbage slaw and BBQ sauce with cheese served with skinny fries

with a cherry tomato compote, crushed potatoes and basil pesto

Parsley potatoes, tender stem broccoli & white wine veloute

Over crisp fries, topped with a knappe of gravy & smoked cheese

Served over mixed grains, topped with an aubergine fritter

With a lemon curd gel and a mint cream

Served with a chocolate ganache

Served with a chilled custard

Rum syrup, toasted coconut